St. Pete Pier awarded for global excellence

What does St. Pete have in common with Singapore, Shanghai, and New York City? An award-winning design.

St. Pete Pier

The St. Pete Pier extends from Tampa Bay to downtown St. Petersburg. | Photo by @flyingphoenix

You are looking at an award-winning pier. That’s right — the St. Pete Pier has been selected as a winner of the Urban Land Institute’s 2022 ULI Global Awards for Excellence. We share the honor with five other designs worldwide including:

  • Essex Crossing in New York City
  • Anken Alley in Shanghai
  • Enabling Village in Singapore
  • MÉCA in Bordeaux
  • Norblin Factory in Warsaw

We love the pier for its 26 acres of downtown waterfront including an aquatic learning center, ship-themed playground, Museum of History, and numerous dining options. Pro tip, if you haven’t eaten at Doc Ford’s Rum Bar and Grille, you should. It has the best view of the spectacular structure.

More from TBAYtoday
We rounded up rounds of music, drag, and old fashioned bingo across the Gulf Coast area.
Here’s a look at the latest towers and businesses rising up in Tampa and St. Pete.
The economic landscape of Tampa Bay, who’s hiring, and who’s most likely to expand investments into our community.
From Krewe of the Knights of Sant’ Yago Parade to a beer and barbecue festival, it’s going to be a busy February weekend across Tampa and St. Pete.
Fit the Surf n’ Turf Alfredo Sundae and other fair delights into your budget.
Get in on the action this Super Bowl Sunday with six local watch parties featuring big screens, a chili cook-off, and food + drink specials.
These local donation sites will collect items like clothing, home goods, diapers, and other things that people may need.
The grand opening of the alpine event is on Friday, Feb. 6 in Northern Italy. We’re imagining how it would go down in the Tampa Bay area.
Bookmark this guide for a curated list of events taking place each month that we’re most looking forward to.
See which Tampa Bay gems made OpenTable’s “2026’s Top 100 Romantic Restaurants.”